fake meat

Want more beef-like taste? Beyond Meat is changing its recipe

Posted by WRAL TechWire | Apr 27, 2021

Beyond Meat is replacing its signature plant-based burger with a version designed to taste more like animal beef. Here are the details.

New ‘Carolina Smokehouse’ putting a different spin on barbecue – it’s plant based

Posted by Jason Parker | Mar 17, 2021

Plant-based barbecue producer Barveque will expand its footprint and employee base in Cornelius, in the Lake Norman region near Charlotte, with what it’s calling “the world’s largest plant-based smokehouse.” How’s that for a new kind of pig pickin’?

Gates, Branson join investors in $161M funding for cell-based meat startup

Posted by WRAL TechWire | Jan 22, 2020

Memphis Meats, which grows meat from animal cells, just got a huge endorsement from some big-named backers. That will take it one step closer to selling its product, but it’s still a long way off from hitting store shelves.

Garner’s plant protein startup Improved Nature lands $1M investment

Posted by WRAL TechWire | Jan 14, 2020

Improved Nature, a plant protein startup focusing on artificial meat, looks like a tasty investment to at least one financial backer.

Plant-based pork? Yes, says Impossible Foods

Posted by WRAL TechWire | Jan 7, 2020

Impossible Foods, known for its meatless burgers, is launching plant-based pork. Here are the details.

Pizza Hut’s environmental push: Meatless pizza, round boxes

Posted by WRAL TechWire | Oct 22, 2019

Starting today,Pizza Hut will serve a new vegetable pizza topped with Incogmeato’s meatless Italian sausage at one location in Phoenix, Arizona. The test will last for a limited time. Pizza Hut will sell the pie in a new, round pizza box, which it is also testing at the Phoenix location.

Dunkin’ cashing in on ‘meatless’ craze with Beyond Meat sandwich in Nov.

Posted by WRAL TechWire | Oct 21, 2019

Dunkin’ is launching its Beyond Meat breakfast sandwich nationally in November, two months ahead of schedule, after a highly successful test of the product this summer.