Updated Jun. 19, 2013 at 7:25 p.m.

Premium Lock Syngenta's Chilton named World Food Prize laureate

Published: 2013-06-19 19:07:00
Updated: 2013-06-19 19:25:48

Growing corn at Syngenta's new lab Growing corn at Syngenta's new lab. (Syngenta image)

Crops endure droughts and pests better because of genetic research. Syngenta scientist Mary-Dell Chilton pioneered much of that biotech work and for that she was honored by the World Food Prize....

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